Unfortunately I do not have a photo of this most Venetian of Venetian trattoria. Do not confuse it with the B & B of the same name. It located on the Fondamenta Minotto, not far from the railway station. It is the place of choice for local workers to take their lunch. We had just been given a table when it was suddenly inundated with with a variety of customers from immaculately suited city types to shop assistants. They do not stand on ceremony and if you like to have space to yourself than make sure you are not there between 1 – 2p.m. The tables are for two but are set together to form rows of two or three and they fill them as customers arrive. Had we know we would probably have picked the days specials, which seemed to be what everyone else did, as the waiters just read a list of their pad. We were given menus. We shared a plate of pickled sardines with a green salad and followed it with pasta. Josephine chose the lasagne whilst I had a spaghetti with an chilli oil dressing. Both were beyond reproach. We washed it down with a half litre of the house red. Great staff with adequate English and big smiles. Bill for the lot about €40.
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